I made maple caramel fudge and when I have it in the display case, but it is starting to melt all over....what can I do?
We had a request for Tablet Fudge which is Scottish/Irish. Has anyone made this type of fudge?
When making peanut butter fudge, what causes the oil to separate from the peanut butter? When I spread the fudge in a 13 x 9 pan, the top of the fudge is covered with oil.
I see that Chinese 5-Spice is an ingredient in the Banana Bread Fudge recipe. What is it and where can I purchase some?
You don’t have to be an artist to be able to create eye-catching fudge that’s swirled, drizzled or topped with scrumptious candy pieces. Learn how to turn a slab of fudge into your canvas as you add visual appeal.
Original video featuring Karla Bayon, Calico's Master Fudge Maker.