Try a new take on an old classic

Try a new take on an old classic

Red Velvet’s growing popularity inspires an elegant new fudge flavor.

Sources say that Red Velvet Cake was created at the Waldorf Astoria Hotel in New York City and became famous after a patron requested and was billed for the recipe. Some say it is a southern tradition and every Southern belle knows the recipe. Still others believe that it was created in the bakery department of Eaton’s department store in Canada where employees who knew the recipe were sworn to silence.

Whatever its origin, our fudge version comes directly from Calico. It has dramatic layers of red velvet and cream cheese flavored fudges that are topped with chocolate cookie crumbs. Red Velvet Fudge tastes so much like the real thing that it has become a sought-after treat. With its resurgent popularity, visual appeal and incredible taste, imagine what Red Velvet Fudge could do for your business.